Fresh romaine topped with shredded parmesan cheese and croutons.
Add Grilled Chicken ($3), Grilled Shrimp ($5), or Steak ($7) to any Salad.
8 oz. hanger steak, seasoned with salt and pepper, cooked to order and served with a red wine mushroom reduction
8 oz. wild caught salmon, pan seared or blackened.
Hickory Smoked Brisket Sandwich
Tender smoked brisket on a toasted bun drizzled in barbecue sauce.
Lemon & Caper Grilled Chicken
Perfectly grilled chicken, drizzled in a white wine and lemon caper sauce.
Spaghetti with your choice of meat Bolognese or plain marinara sauce, topped with grated Parmesan.
4 Breaded tenders fried golden brown. Served with fries or choice of side item.
Shredded turkey, sauerkraut, provolone, and 1000 Island dressing on marble rye. Served with choice of side.
Grilled or Fried 6 oz breast, Applewood smoked bacon, lettuce, tomato, and honey mustard on a toasted brioche bun. Choice of side item.
Ham, sausage, tomatoes, onions, peppers and cheese. Served with hash browns and an orange wedge. Make it a Southwest omelette with grilled chicken, sour cream and salsa. Add $2.
Two extra large eggs any style, bacon, sausage, hash browns and toast. Served with an orange wedge.